Monday, July 14, 2014

Caramel treats

Caramel treats 
 
1 pkg (14 oz) Unwrapped Caramels
2 Tbsp Butter
2 Tbls Water
6 C Frosted Flakes Cereal
 
   In a large pan, melt caramels, butter and water until smooth. Pour over cereal, tossing until well coated. Drop by teaspoon onto waxed paper. Cool completly. Store in a tightly covered container.
Yealds about 48 treats.
 
From my mom's recipe box. Good to give for Christmas
 

Billie C.


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