Makes about 36
1/2 pound unsalted butter or margarine, softened
1 cup granulated sugar
1 large egg
2 cups all-purpose flour
1/8 teaspoon salt (omit this if your pistachios are salted)
1/2-2/3 cup raspberry or strawberry jam
2/3 cup pistachios, chopped
Preheat oven to 325 F. Combine butter, sugar and egg; beat until thoroughly blended. Stir in flour and salt. Spread one-half of dough into 9 inch square pan. Bake 10 minutes; remove from oven. Spread jam to within 1/2 inch of edge. Add pistachios to remaining dough. Drop by spoonfuls over jam to cover. Bake 35 minutes until top is golden brown; cool. Cut into squares.
Yield: 3 half pint jars
1 cup butter, softened
1 cup powdered sugar
2 tsp cinnamon
3 half pint canning jars
Instructions
Use rubber spatula to pour mixture in to a large pastry bag (or Ziploc® bag), cut off tip and squeeze into half pint jars. (tip: place bag in tall glass for support, or have someone hold the bag while you pour)
Keep refrigerated. Serve room temperature.
By: Gene Autry and Oakley Haldeman
Here comes Santa Claus!
Here comes Santa Claus!
Right down Santa Claus Lane!
Vixen and Blitzen and all his reindeer
are pulling on the reins.
Bells are ringing, children singing;
All is merry and bright.
Hang your stockings and say your prayers,
'Cause Santa Claus comes tonight.
Here comes Santa Claus!
Here comes Santa Claus!
Right down Santa Claus Lane!
He's got a bag that is filled with toys
for the boys and girls again.
Hear those sleigh bells jingle jangle,
What a beautiful sight.
Jump in bed, cover up your head,
'Cause Santa Claus comes tonight.
Feast Of The Seven Fishes
The Feast of the Seven Fishes is an ancient Southern Italian Christmas Eve tradition and can actually feature anywhere from seven to 13 fishes. The feast sprang up as a response to the Roman Catholic Church's decree against eating meat and meat products on certain holy days. The whole season of advent leading up to Christmas was this type of fasting time. So, resourceful Italians turned this fast into feast of fish and seafood — traditionally cooked in oil.
The tree is trimmed, lights glowing. Packing away the storage boxes is easy, but what do you do with all those little bulbs and fuses? They wander the house, constantly underfoot--until you need one.
Keep holiday decor supplies close at hand with this simple, sneaky solution: an under-tree storage box. Select a pretty holiday gift box with a removable lid. Put all fuses, replacement light bulbs and extra ornament hooks inside the box, add a gift bow and slide it beneath the tree.
Next time you need to replace a light bulb or add a new ornament to the tree, grab the box. It'll hold--and hide--all the holiday supplies you need.
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